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| Hard
clam
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| Scallop
adductor |
| Cuttlefish
roes |
| Swimming
crab |
| Flatfish
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| Shelled
Shrimps |
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There are
rich natural resources in Rizhao. It has an arable land of 178,000
hectares and 20,000 hectares of shallow waters along the coast with
an isobath of 10 metres and below. Moreover, it has vast fertile
offshore areas.Its annual production of seafood is 420,000
tons and annual processing amount is 2000,000 tons.
In Rizhao,there are 43 families and 86 kinds of common fishes,among
which the prawns, fan shells,clams and snakehead eggs are well-known.Altogether
over 40 kindes of aquatic products in Rizhao are exported to foreign
countries and regions.
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Hard
clam
Hard
clam is the
top grade of clams, looks like a triangle, with round venter,
and the size of its two shells are equal. The hard clam usually
lives in wet area near riverside, or in the mudbank of shallow
sea. It tastes delicious, has protein content of 13.9%, besides
cooked or dried, it also can be made into clam cans. Moreover,
it has a high medicinal value, can cure many diseases such as
tumefaction and cancel.
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Scallop
adductor
The
scallop is one of the precious shellfish of marine products, tender
and delicious with its scallop adductor. It is the generally acknowledged
top- grade aquatic products in the world.
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Cuttlefish
roes
Cuttlefish
roe is processed from the ovum gland of the gold cuttlefish, looks
like the ovum, generally with the color of milky white. Cuttlefish
roe is famous and precious, for its nutritious, delicious tastes
and is rich in necessary kinds of trace elements of the human
body.
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Swimming
crab
Swimming
crab has a fat big body, looks like the shuttleless loom, generally
weights between 250-300 grams, the heavy one reaches 500 grams.
Its meat is fertile, yellow and tender, contains many kinds of
vitamin and amino acid, moreover, the content of albumen is extremely
high. It is the highest grade in the crab and is the ideal nourishing
food, too. The annual production of swimming crab of Rizhao is
about 100,000 kilograms.
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Flatfish
Flatfish
is a kind of bottom perch carnivorous type advanced precious fish
as well as the important sea-farming one. It is big, with delicate
meat, has the characteristic of easy to digest, high protein,
low fat, low in calories, contains an abundant vitamin of B1,
B 2 and D.
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